ʻAla Krill Softgels
| Hoʻololi ʻano mea | 500mg - Phospholipids 20% - Astaxanthin - 400 ppm 500mg - Phospholipids 10% Astaxanthin - 100ppm Hiki iā mākou ke hana i kekahi ʻano maʻamau, E nīnau wale! |
| Cas No | 8016-13-5 |
| ʻO ke kimekema | C12H15N3O2 |
| Ka hoʻoheheʻe | N/A |
| Māhele | ʻO nā Gels ʻoluʻolu/ Gummy, Pākuʻi |
| Nā noi | Antioxidant, ʻike |
E aʻo e pili ana i ka ʻaila Krill
ʻO ka ʻaila Krill kahi momona momona omega-3 i loaʻa i nā pono olakino he nui.Hōʻike nā haʻawina e kōkua i ka hoʻohaʻahaʻa i ka protein C-reactive, cholesterol, triglycerides, a me ke kō koko.He anti-inflammatory maoli nō ia e kōkua ana e hōʻemi i ka pilikia o ka maʻi puʻuwai a me ke atherosclerosis a hoʻemi paha i ka ʻeha e pili ana i ka rumatika a me ka osteoarthritis.Ua hōʻike ʻia kahi noiʻi 2016 hiki i ka ʻaila krill ke kāohi i ka ulu ʻana o nā maʻi kanesa colon.
Loaʻa i ka ʻaila Krill nā ʻakika momona e like me ka ʻaila iʻa.Manaʻo ʻia kēia mau momona e hoʻemi i ka pehu ʻana, hoʻohaʻahaʻa i ka cholesterol, a hoʻemi i nā platelets koko.Ke liʻiliʻi ka paʻa ʻana o nā platelets koko, ʻoi aku ka liʻiliʻi o ka hana ʻana i nā clots.
ʻO kahi koho no ka ʻaila iʻa omega-3
Loaʻa i ka ʻaila Krill ka nui o nā pono olakino e hoʻohana ai ka poʻe he nui ia ma ke ʻano he ʻaila iʻa omega-3.ʻOi aku ka ikaika o ka ʻaila Krill, e like me nā koina kiʻekiʻe o ka ʻaila iʻa omega-3.Hoʻohana pinepine ʻia ka ʻaila Krill e hōʻemi i ka mumū CRP, a i ʻole he ʻano ʻē aʻe i ka cholesterol a me nā lāʻau hoʻohaʻahaʻa triglyceride.Hoʻohana pinepine ʻia e kōkua i ka hōʻemi ʻana i ka ʻeha e pili ana i ka maʻi ʻāʻī a kōkua i ka mālama ʻana i nā maka maloʻo a me ka ʻili.Inā ʻoe e lawe i nā mea hoʻokahe koko, e kamaʻilio me kāu kauka ma mua o ka hoʻohui ʻana i ka ʻaila krill i kāu mea hoʻohui.ʻO ka mea hope loa, ʻaʻole pono e hoʻololi nā mea hoʻohui i ka meaʻai olakino a me ke kaulike i waiwai i nā huaʻai a me nā mea kanu.ʻO ka maʻa maʻamau o ka ʻaila krill he 500mg a 2,000mg i kēlā me kēia lā.E hui pū mākou i ka aila krill me ka astaxanthin no nā pono anti-inflammatory a me antioxidant.
ʻO ka ʻaila Krill kahi mea hoʻohui e loaʻa wikiwiki nei ka kaulana ma ke ʻano he ʻokoʻa i ka aila iʻa.Hana ʻia ia mai ke krill, kahi ʻano crustacean liʻiliʻi i ʻai ʻia e nā koholā, penguins a me nā mea kai ʻē aʻe.E like me ka aila iʻa, he kumu ia o docosahexaenoic acid (DHA) a me eicosapentaenoic acid (EPA), nā ʻano momona omega-3 i loaʻa wale i nā kumu kai.He mau hana koʻikoʻi ko lākou i loko o ke kino a pili i nā pono olakino like ʻole.
Loaʻa i ka ʻaila krill a me ka ʻaila iʻa nā momona omega-3 EPA a me DHA.Eia nō naʻe, ke hōʻike nei kekahi mau hōʻike e ʻoi aku ka maʻalahi o nā momona i loaʻa i ka ʻaila krill i ke kino e hoʻohana ai ma mua o nā mea mai ka aila iʻa, no ka mea, mālama ʻia ka hapa nui o nā momona omega-3 i ka ʻaila iʻa ma ke ʻano o triglycerides.
Kahi e lanakila ai ʻo Krill Oil
Ma kekahiʻaoʻao, hiki ke loaʻa ka hapa nui o nā momona omega-3 i loko o kaʻaila krill ma keʻano o nā mole i kapaʻia he phospholipids, hiki ke maʻalahi ke komo i loko o ke koko.
ʻO ka Omega-3 fatty acids e like me nā mea i loaʻa i ka ʻaila krill ua hōʻike ʻia he mau hana anti-inflammatory koʻikoʻi i ke kino.
ʻO ka ʻoiaʻiʻo, ʻoi aku ka maikaʻi o ka ʻaila krill i ka hakakā ʻana i ka mumū ma mua o nā kumu omega-3 moana ʻē aʻe no ka mea ʻoi aku ka maʻalahi o ke kino e hoʻohana.
He aha hou aʻe, loaʻa i ka ʻaila krill kahi puaʻa ʻulaʻula-ʻalani i kapa ʻia ʻo astaxanthin, nona nā hopena anti-inflammatory a antioxidant.
Ma muli o ke kōkua ʻana o ka ʻaila krill e hōʻemi i ka ʻāʻī, hiki ke hoʻomaikaʻi i nā hōʻailona o ka arthritis a me ka ʻeha hui, i hopena pinepine ʻia mai ka mumū.ʻO ka ʻoiaʻiʻo, ʻo kahi noiʻi i loaʻa i ka ʻaila krill i hōʻemi nui i kahi hōʻailona o ka mumū i ʻike pū ʻia ua hoʻemi ka ʻaila krill i ka ʻoʻoleʻa, ka hōʻino hana a me ka ʻeha i nā maʻi me ka rheumatoid a me ka osteoarthritis.
Eia hou, ua noiʻi nā mea noiʻi i nā hopena o ka ʻaila krill i nā ʻiole me ka maʻi arthritis.I ka lawe ʻana o nā ʻiole i ka ʻaila krill, ua hoʻomaikaʻi lākou i nā helu o ka maʻi arthritis, emi ʻole ka pehu ʻana a me ka liʻiliʻi o nā cell inflammatory i ko lākou mau ami.
Ua hōʻike ʻia ka noiʻi e hiki i ka aila iʻa ke hoʻomaikaʻi i ke kiʻekiʻe o ke koko, a ʻike ʻia ka ʻaila krill.Ua hōʻike ʻia nā haʻawina e ʻoi aku ka maikaʻi o ka hoʻohaʻahaʻa ʻana i nā kiʻekiʻe o nā triglycerides a me nā momona koko ʻē aʻe.
Ua ʻike kekahi mau haʻawina ʻo ka lawe ʻana i ka omega-3 a i ʻole nā mea hoʻohui aila iʻa hiki ke kōkua i ka hōʻemi ʻana i ka ʻeha o ka wā a me nā hōʻailona o ka premenstrual syndrome (PMS), i kekahi mau mea e hoʻemi i ka hoʻohana ʻana i ka lāʻau ʻeha.
ʻIke ʻia ʻo ka ʻaila krill, aia nā ʻano momona omega-3 like ʻole, e like me ka maikaʻi.
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